The diagrams below give information about the manufacture of frozen fish pies. writing task 1 for 2022

 The diagrams below give information about the manufacture of frozen fish pies.

Summarise the information by selecting and reporting the main features and make comparisons where relevant.:

Model Answer

The given picture illustrates the various steps involved in the commercial production of frozen fish pies.

Overall, it is apparent that four ingredients are used such as fresh salmon(a large edible fish), peas, Sauce and potatoes. The preparation process is separate for each ingredient.

To begin with potatoes, The potatoes are delivered to the factory up to a month in advance. Potatoes are cleaned, peeled and sliced respectively. These slices go through boiling and chilling stage before storing for the pie preparation. Turning to the fish preparation, it takes more time than the preparation of potatoes. Fish delivered to the factory within 12 hours. Lemon juice and salt are added to these slices before they are steamed in the oven. In the next step, skin and bones removed by hands. All the material go through the visual inspection step.

Peas and Sauce are needed for the pie preparation. Pies are collected in microwaveable containers. Peas and Sauce that are prepared added to the fish, and then the pie is covered with cooked potato slices. The pies are wrapped manually and are frozen before they are either stored or dispatched.